Easy Asian Napa Cabbage Slaw Recipe
Perfect for potlucks, picnics, parties
Asian Napa Slaw
Originally from Sunset Magazine, this is a terrific salad for company, special occasions, and potlucks
Ingredients
- 1 head Napa Cabbage
- 3 green onions, diced
- 1 cup almonds, slivered and toasted
- 1 cup dried cranberries
- 3 Tbsp Balsamic Vinegar
- 3 Tbsp sugar
- 1 Tbsp soy sauce
- 1 clove garlic, minced
- 1 tsp sesame oil
- 1 cup mayonnaise
Instructions
- Toast slivered almonds
- Break the Napa cabbage up into bite-size pieces
- Dice green onions
- Mix sugar, soy sauce, garlic, sesame oil, and mayonnaise together
- Mix cabbage, almonds, onions, cranberries, and dressing together
Notes
I’ve seen another version of this with snap peas, red radishes, cilantro, and hot sauce.
