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Easy Salad Recipe From St. Louis Italian Restaurant

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Yummy, addictive ~ and slightly altered to taste

Image of Rich and Charlie's Italian Salad
Italian Salad from Rich and Charlie’s in St. Louis
Salad with ingredients
Italian Salad with artichoke hearts and roasted red peppers
Image of Rich and Charlie's Italian Salad

Rich and Charlie’s Italian Salad Recipe

This wonderful salad, slightly modified from a well known Italian restaurant chain in St. Louis, is easy to make and pleases everyone.
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Prep Time 15 minutes
Total Time 15 minutes
Course Salads & Dressings
Cuisine American, Italian
Servings 8 people

Ingredients
  

  • 1 head of iceberg lettuce
  • 1 head of romaine lettuce
  • 1 red onion
  • 1 can hearts of palm
  • 1 can marinated artichoke hearts
  • 1/4 cup roasted red peppers in oil, chopped
  • Parmesan cheese
  • oil
  • vinegar
  • salt, to taste
  • pepper, to taste

Instructions
 

  • Break up lettuce and romaine.
  • Slice onion, hearts of palm, artichoke hearts, and roasted peppers
  • Toss together with oil, vinegar, salt, pepper, and parmesan to taste.

Notes

Salad with ingredients

Italian Salad with artichoke hearts and roasted red peppers

Variation: Add 1/4 cup pimientos and 1/4 cup dried cranberries.
I actually only use romaine without the iceberg these days. The original recipe called for a small jar of pimientos, but discovered the roasted red peppers gave the salad more of a slight kick we enjoy. Shown here: Mama Lil’s Roasted Red Peppers.
Great recipe for a crowd or potluck. Quick to do and easy to keep these ingredients on hand for last minute goodness.
Keyword healthy salad

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1 Response

  1. An Expert’s Take to Reach New Heights in Revenue - Center for Direct Marketing
    January 31, 2024

    […] easy recipe comes from St. Louis’ Italian restaurant Rich and Charlie’s. It’s perfect for a potluck or […]

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